Course details

[Special full course]

[Special full course]

11000 yen(Tax included)

  • 2persons-

Tradition and Innovation: Restaurant Alaska's new challenge begins

Course menu

・Today's Amuse

・Fresh fish carpaccio with salad

・Oven-baked oysters and mushrooms

・5 kinds of mushroom cream potage

・Japanese-style langoustine peperoncino

・Seafood bouillabaisse with aioli sauce

[Please choose one meat dish]

〇Japanese black beef sirloin steak

〇Japanese black beef fillet steak

〇Beef cheek stewed with blackcurrant

Bread and butter

・Assorted desserts

・Coffee or tea

[Depending on the time of booking, the menu may change due to seasonal ingredients]

Reservation reception time
17:00~19:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 14:00 on the day of your visit

2024/11/07 update