コース詳細

[Special full course]

[Special full course]

11000 yen(税込)

  • 9品
  • 2名

Tradition and Innovation: Restaurant Alaska's New Challenge Begins

コースメニュー

Today's amuse

Assortment of 5 seasonal appetizers

New onion, new potato and shrimp croquettes

Clams and mussels in saffron soup

Tomato pasta with sakura shrimp and Brussels sprouts

Roasted flounder with dill and caper white wine sauce

Rossini with Japanese Black Beef and Foie Gras / Perigueux Sauce

Assorted dessert

Coffee or Tea

[Depending on the time of reservation, the menu may change due to seasonal ingredients]

予約可能時間
17:00~19:00
予約可能曜日
Mon~Fri
滞在可能時間
2 hours
予約締切
Until 14:00 on the day of your visit

2025/09/10 更新